Botanical Name: Capsicum annum
Paprika is used as an ingredient in a broad variety of dishes throughout the world. Paprika is principally used to season and color rices, stews, and soups, such as goulash, and in the preparation of sausages as an ingredient that is mixed with meats and other spices.
*These statements have not been evaluated by the Food and Drug Administration. The information provided is intended for educational purposes only. Consult a qualified healthcare practitioner for medical diagnosis or treatment.