Dandelion root is a tonic herb and contains vitamins A, C, D, B-complex, iron, magnesium, zinc, potassium, manganese, choline, calcium and boron. It is also a good source of inulin which can help to balance blood sugar.
Dandelion is diuretic and is chiefly used in kidney and liver disorders.
*These statements have not been evaluated by the Food and Drug Administration. The information provided is intended for educational purposes only. Consult a physician regarding medical diagnosis or treatment.